Aunt Trish's Salad Dressing
By TNcook
Rate this recipe
4.4/5
(23 Votes)
1 Picture
Ingredients
- 3/4cup3/4 cup olive oil or vegetable oil
- 4tablespoons4 tablespoons grated Parmesan, more to taste
- 1/4teaspoon1/4 teaspoon salt (or more to taste)
- Freshly ground black pepper
- 1/4teaspoon1/4 teaspoon sugar
- DashDash or 2 of paprika
- Juice of 2 lemons
- 11 garlic clove, peeled and left whole
- Green lettuce leaves
- 1/2small1/2 small red onion, thinly sliced
- 1cup1 cup red grape tomatoes, halved
Details
Servings 12
Preparation time 1450mins
Cooking time 1450mins
Adapted from foodnetwork.com
Preparation
Step 1
Directions
Place the olive oil, Parmesan, salt, pepper to taste, sugar, paprika, lemon juice and garlic into a jar. Shake it up and store in the fridge at least 24 hours before serving.
Serve the dressing with green lettuce leaves, sliced red onions and halved grape tomatoes. Also works well on pasta salad.
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