Candied Bacon

By littlefish

Ingredients

• 12 strips bacon
• 1/4 - 1/2 c brown sugar

Preparation

Step 1

Preheat oven to 350*. Sprinkle one side strips of bacon with brown sugar. Press into bacon. Place sugar side down on wire rack on top of baking sheet (cover sheet with silpat or foil to help in clean up). Top other side bacon with more sugar and press into bacon. Bake 350 for 15 min. Using pair of tongs, turn slices and continue to bake until dark brown and cooked thru. Bacon will not crisp in oven but will once it cools and sugar hardens. Allow to cook and chop.

Uses-
Top brownies
with vanilla ice cream
on doughnuts
in pancake batter
in waffles.
on salad
in chocolate chip cookies
on peanut brittle