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Guacamole

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Ingredients

  • 2 ripe avacado-peeled and pitted
  • 2 Tb finely chopped onion
  • 1 tsp minced garlic
  • 1 lime juiced

Details

Servings 8

Preparation

Step 1

Fork avocado until somewhat mashed but still chunky
fold in rest of ingredients
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To Store: Cover tightly by layering a sheet of plastic wrap directly on surface of guac.
Gently squeeze out air

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