Peanut Patties

From the kitchen of Faith Nash Serves 15 to 20

Peanut Patties

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • cups sugar

  • 1

    cup milk

  • cups light Corn syrup

  • 3

    cups peanuts

  • 1

    tablespoon butter

  • 1

    teaspoon vanilla

Directions

Mix well together and cook on medium heat Stir often and cook until a firm ball forms when candy is dropped into cold tap water Remove from heat add butter and vanilla. Beat with sppon until it begins to harden on sides of pan Spoon into buttered muffin tin until cools. Have muffin tine ready (probably 24) because you have to work with it fast once it begins to harden.


Nutrition

Facebook Conversations