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Baked Sweet Potato Fries

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Rate this recipe 4.3/5 (21 Votes)
Baked Sweet Potato Fries 1 Picture

Ingredients

  • 4 large sweet potatoes (about 2 pounds), peeled and cut lengthwise into 1/2-inch-thick strips
  • 1/3 cup vegetable oil
  • 1/2 teaspoon salt

Details

Servings 1
Cooking time 20mins
Adapted from mrfood.com

Preparation

Step 1

What To Do:

Preheat oven to 450ºF.

In a large bowl, combine potatoes and oil; toss to coat completely. Spoon potatoes onto rimmed baking sheets in a single layer.

Bake 15 to 18 minutes, or until golden. Turn potatoes over and bake an additional 5 to 8 minutes, or until golden.

Drain on a paper towel-lined platter. Sprinkle sweet potato fries with salt, and serve.

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