Baked Sweet Potato Fries
By EricS52
Rate this recipe
4.3/5
(21 Votes)
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Ingredients
- 4 large sweet potatoes (about 2 pounds), peeled and cut lengthwise into 1/2-inch-thick strips
- 1/3 cup vegetable oil
- 1/2 teaspoon salt
Details
Servings 1
Cooking time 20mins
Adapted from mrfood.com
Preparation
Step 1
What To Do:
Preheat oven to 450ºF.
In a large bowl, combine potatoes and oil; toss to coat completely. Spoon potatoes onto rimmed baking sheets in a single layer.
Bake 15 to 18 minutes, or until golden. Turn potatoes over and bake an additional 5 to 8 minutes, or until golden.
Drain on a paper towel-lined platter. Sprinkle sweet potato fries with salt, and serve.
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