Easy Chicken Philly Sandwiches

By srumbel

hey were super easy and delicious, and totally satisfied my cravings! We both loved them so much we had them again a few days later, and they were just as tasty the second time around. These make a perfect dinner that's ready in under 30 minutes. Yum!
from thebakerupstairs.com

Ingredients

• 1-2 teaspoons olive oil
• 1 medium onion, thinly sliced
• 1 bell pepper, thinly sliced
• 2 cups cooked chicken, thinly sliced or shredded
• lemon pepper seasoning, to taste
• 4 sandwich rolls, sliced lengthwise (I used bolillo rolls)
• 6 slices of American cheese, cut into triangles (or any cheese you like, but American cheese is supposed to be more authentic)

Preparation

Step 1

Preheat the broiler. Heat the oil in a large skillet over medium heat. Add the onion and bell pepper, and cook until crisp tender, then add the chicken and lemon pepper and cook until heated through. Divide the chicken mixture among the rolls, and top each with three triangles of cheese. Broil until the cheese is melted and the rolls are lightly browned. (Watch carefully so the rolls don't burn!) Enjoy!