Bite Size Hot Dogs

By Rhodesbread

This classic is a cinch, our Bite Size Hot Dogs are sure to please.

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Rate this recipe 4.5/5 (2 Votes)

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Ingredients

Rhodes™ Dinner Rolls, thawed but still cold
mini smoked sausages
ketchup & mustard

Details

Servings 72

Preparation

Step 1

Cut each dinner roll in half and shape each half into a small hot dog bun. Place on sprayed baking sheets about 2-inches apart. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 10-15 minutes or until golden brown. Slice cooled buns and fill with cooked mini sausages, ketchup and mustard.