Sloppy Joes
By carvalhohm2
Rate this recipe
4.5/5
(15 Votes)
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Ingredients
- 2 pounds ground beef or veal
- 1 (10-3/4-ounce) can tomato soup
- 1/4 cup water
- 2 teaspoons dried oregano
- 2 teaspoons Worcestershire sauce
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/2 teaspoon hot pepper sauce
- 1/4 cup ketchup
- 1 teaspoon chili powder
- 4 to 6 hamburger buns, split and toasted
Details
Servings 4
Cooking time 8mins
Adapted from mrfood.com
Preparation
Step 1
In a large skillet, cook meat over medium heat until browned, stirring occasionally to break it up. Spoon off any fat.
Add remaining ingredients, except buns; cook 3 to 5 minutes, stirring frequently. Serve on toasted buns.
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