Paleo Egg Salad (Avocado)

By Kathy C.

I found this first in Practical Paleo for Beginners by Sarah C. Strauss. Then I found the recipe on the internet. I may try other flavors rather than Dijon Mustard. KC

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Ingredients

4 Hard Boiled Eggs
1 Hass Avocado
1 Tablespoon Dijon Mustard
Pinch of Garlic Salt and Pepper (or to taste)

Details

Servings 2
Adapted from livingsuperhuman.com

Preparation

Step 1

Throw all ingredients in a small bowl and mash it together!

If you want to add a little extra kick to the recipe, feel free to play around with some added paprika, jalapenos, or hot sauce, but the recipe above should have a ton of flavor on its own.