Pretzel Dogs with Sweet Curry Mayo

By luvyaz12

Ingredients

• Pretzel Dogs
• 10 mini hot dogs
• Refrigerated pretzel dough or bread-stick doug, cut into 3 inch strips
• 1 egg, lightly beaten
• Pretzel Salt
• Curry Mayo
• 1/2 cup mayonnaise
• 1 tablespoon curry power
• Squeeze of honey to taste

Details

Servings 10
Adapted from cosmopolitan.com

Preparation

Step 1

Preheat oven to 400 degrees. Prick hot dogs with fork, then twist dough around each one. Brush with egg, and sprinkle with salt. Bake until golden brown, about 12 to 15 minutes. In a small bowl, mix mayo, curry powder, and honey, for dipping