Chicken - Stuffed Chicken Breasts
By Pascento96
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Ingredients
- 4 chicken breasts – pounded thin
- 1 bunch of fresh spinach wilted and squeeze the water out (we use frozen)
- 8 oz of mozzarella cheese
- Broth –
- 2 T flour
- 2 T butter
- Mix together
- Add 1-cup chicken broth
- 1 cup white wine
- 8 oz sliced mushrooms
- Pepper
- Fresh or dried thyme
Details
Servings 4
Preparation
Step 1
Put spinach and mozzarella in center of chicken and roll. Tooth pick together.
Beat 1 or 2 eggs together and dip chicken into egg mixture then roll in breadcrumbs.
Bake at 350 degrees for 45 minutes in glass baking dish.
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