Bundt Cake

By jasonhewitt

Clone of Nothing Bundt Cakes recipe. Very moist

Ingredients

• Icing:
• 1 Box cake mix (yellow for lemon or red velvet)
• 2 Packages instant pudding (lemon for lemon, vanilla for red velvet)
• 4 eggs
• 1 C Sour Cream
• 1/2 C Milk (red velvet) or Apricot Nectar (Lemon)
• 1/2 C vegetable oil
• 2 tsp Vanilla or 3 TBS Lemon
• (1 C chocolate chips for red velvet)
• 2 8-oz packages of cream cheese
• 1/2 C Butter
• 3-4 C Powdered Sugar
• 2-4 tsp Vanilla (or Apricot Nectar)

Preparation

Step 1

Mix all ingredients. Bake at 350 degrees for 55 minutes

Cool, and ice!