Hot Dog Chili

Serve on hot dogs along with a pile of shredded Cheddar and finely chopped onion.

Hot Dog Chili

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    cups


Ingredients

  • 2

    pounds lean ground beef

  • 1

    small onion, finely chopped

  • 1

    teaspoon vegetable oil

  • 1

    teaspoon salt

  • 4

    teaspoons chili powder

  • 1

    cup ketchup

  • 4

    teaspoons Worcestershire sauce

  • 1

    teaspoon white vinegar

  • ½

    teaspoon dry mustard

  • ½

    teaspoon pepper

Directions

Cook ground beef in a Dutch oven over medium-high heat, stirring until beef crumbles and is no longer pink; drain well. Wipe Dutch oven clean with a paper towel. Saute onion in hot oil in Dutch oven 5 minutes. Add salt, chili powder, and beef, and cook 3 to 5 minutes. Stir in 2 1/4 cups water, ketchup, and next 4 ingredients. Bring to a boil; reduce heat to low, and simmer, stirring occasionally, 45 minutes or until most of liquid evaporates.


Nutrition

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