Texas Firecrackers

By mamawoolie

Ingredients

• 1 cup canola oil
• 1 package ranch salad dressing mix
• 1 Tbs red pepper flake
• 2 SLEEVES

Preparation

Step 1

1. MBINE AND STIR TOGETHER THE OIL, RANCH DRESSING MIX AND PEPPER FLAKES IN A LARGE PLASTIC BOWL WITH AT TOP THAT HAS A GOOD SEAL. ADD THE CRACKERS AND SEAL. SLOWLY TUMBLE THE BOWL (YOU DON'T WANT TO BREAK THE CRACKERS) F OR ABOUT THIRTY MINUTES. POUR ON A COOKE SHEET COVERED WITH A PAPER TOWELS AND LET SIT FOR ABOUT 15 TO 20 MINUTES. YOU DON'T HAVE TO BAK

Servings: 1

Nutrition Facts
Serving size: Entire recipe (7.7 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients. 2 of the recipe's ingredients were not linked. These ingredients are not included in the recipe nutrition data.

Amount Per Serving
Calories 1927.12
Calories From Fat (100%) 1927.12
% Daily Value
Total Fat 218g 335%
Saturated Fat 16.06g 80%
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbohydrates 0g 0%
Fiber 0g 0%
Sugar 0g
Protein 0g 0%