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Enchilada Casserole - Nuwave

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Enchilada Casserole - Nuwave 0 Picture

Ingredients

  • 1 1/2 lbs ground beef
  • 1 small onion
  • 4 flour tortillas
  • 12 ounces olives
  • 1 (12 ounce) can refried beans
  • 12 ounces enchilada sauce
  • 1 1/2 cups cheese

Details

Preparation

Step 1

1
Brown meat with onion and seasonings. Drain grease.
2
Layer each tortilla with beans, meat, spoonful of sauce, a couple olives and cheese.
3
Roll tortillas and lay seam side down on liner pan.
4
Pour Remaining sauce and olives on top. Bake 25-30 minutes.
5
Place remaining cheese on top the last 2 minutes.

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