Frito Corn Salad

By Suzolson

I tried this at a Christmas brunch the quilt guild had. I had to hunt down the one who brought this in and get the recipe.

Ingredients

• 2 cans yellow kernel corn, drained
• 1/2 red bell pepper, sliced and chopped
• 1/2 green bell pepper, sliced and chopped
• 1/2 purple onion, chopped
• 1 cup mayonnaise
• 1 cup shredded cheddar cheese
• 5 ounces of chili cheese flavor Frito corn chips

Details

Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from food.com

Preparation

Step 1

1 Mix all the ingredients except the chips.
2 Add the chips in before serving otherwise the chips will get soggy.