Best Apple Cake

By ctozzi

This is my DH favorite cake, I have tried many apple cakes over the years and this is a winner!! So moist and dense, with a caramel taste, cannot say enough, just try it and see.

Ingredients

• 3 cups flour
• 2 cups sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3 large eggs , beaten
• 1 cup vegetable oil
• 2 teaspoons vanilla
• 3 cups finely chopped apples
• 1/2 cup apple juice
• 1 cup chopped walnuts
• 1 cup brown sugar
• 1/4 cup butter
• 1/3 cup whipping cream

Details

Servings 12
Preparation time 30mins
Cooking time 80mins
Adapted from food.com

Preparation

Step 1

Directions:

1 In a large bowl combine flour, sugar, soda and salt. Make a well in the center and set aside.

2 In a medium bowl combine eggs, oil, apple juice and vanilla. Stir in apples and nuts. Add the egg mixture to dry ingredients, just until moistened.

3 Spread batter in a greased and floured 9 x 13-inch pan. Bake at 350°F for 45-50 minutes.

4 In a small saucepan combine the brown sugar, butter and cream.

5 Cook and stir till bubbly and all of the sugar is dissolved. Cool slightly. Drizzle warm sauce over cake, when it has cooled for 5 minutes, so it can seep into the cake, keeping it moist.