Prosciutto Wraps

By GadgetGirl

Ingredients

• 1/3 lb thinly sliced prosciutto, cut in long narrow strips
• 6 ripe pears, cored and sliced 1/2 inch thick
• 2 packages softened herb cheese (Boursin)
• 60 arugula leaves

Details

Servings 60

Preparation

Step 1

Place a slice of prosciutto on work surface; top with pear slice, a small dollop of cheese and an arugula leaf. Wrap prosciutto around until secure.