Warm Brownie Sundaes

By carvalhohm

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Ingredients

1 (19.8-ounce) package dark chocolate fudge brownie mix
3/4 cup butter, melted
1/2 cup sugar
6 large eggs, lightly beaten
1 pint vanilla ice cream

Details

Servings 10
Cooking time 240mins
Adapted from mrfood.com

Preparation

Step 1

Stir together first 4 ingredients in large bowl. Pour into lightly greased 3-quart slow cooker.

Cover and cook on LOW setting 4 hours or until brownie pulls away from edge of cooker and center still jiggles. Unplug cooker; let stand, covered, 30 minutes. Serve warm with ice cream.