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Bisquick Chocolate Chip Bread

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You may be tempted to add more chocolate chips to the batter - but don't. The extra will tend to sink to the bottom while baking.

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Bisquick Chocolate Chip Bread 1 Picture

Ingredients

  • 1 cup milk
  • 1/4 cup orange juice
  • 1/3 cup sugar
  • 1 egg
  • 1 tablespoon finely grated orange peel
  • 3 cups Bisquick baking mix
  • 1/2 cup miniature semisweet chocolate chips

Details

Servings 16
Preparation time 15mins
Cooking time 60mins
Adapted from tasteofhome.com

Preparation

Step 1

In a large bowl, combine the milk, orange juice, sugar, egg and orange peel. Stir in baking mix just until moistened. Stir in chocolate chips.

Pour into a 9-in. x 5-in. loaf pan coated with cooking spray. Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Yield: 1 loaf (16 slices).

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