Pot Roast

By Addie

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Ingredients

3 lb. Pot Roast (Boneless chuck roast is good!)
Salt and pepper
1 can of Cream of Mushroom Soup
1 can of French onion soup
Potatoes, carrots and onions

Details

Adapted from keyingredient.com

Preparation

Step 1

Season roast with salt and pepper. Place in crock pot. Pour 1 can of Cream of Mushroom soup and 1 can of French Onion Soup. DO NOT ADD WATER! Add potatoes, carrots and onions. Set crock pot on low and let it cook for at least 8-10 hours.

You can cook it in the oven, covered, at 350 degrees for 3-4 hours if you prefer.