Easy Cream Cheese Fudge

By cnash

Ingredients

• 1 package (8 ounces) cream cheese, soft
• 6 cups confectioners' sugar
• 1 1/2 tsp. vanilla
• 1 package (12 ounces) white chocolate chips
• 1 ounce (1 square) semisweet baking chocolate
• 2 teaspoon shortening
• 3/4 cup chopped pecans, reserve extra pecan halves for garnish

Details

Servings 1
Adapted from southernfood.about.com

Preparation

Step 1

In a large mixing bowl beat cream cheese, sugar and vanilla until smooth . Melt white chocolate chips in microwave on LOW until smooth, stirring occasionally. Fold into cream cheese mixture with chopped pecans. Spread into a greased 8 inch baking dish. Chill until ready to frost. Melt baking chocolate with shortening in microwave on LOW (about 2 minutes). Pour over top of fudge and spread to cover. Garnish with reserved pecan halves. Cool, then cut into squares.

Shared by PD105

More Fudge Recipes

Karo Chocolate Fudge Recipe

Microwave Fudge Recipe

Haystacks Microwave Candy

Velveeta Fudge

Brown Sugar Fudge

Sour Cream Fudge, Vanilla or Chocolate

New Orleans Fudge

Marbled Peanut Butter Fudge

Strawberry Fudge Balls

White Fudge

Amaretto Fudge

Cherry Opera Fudge

Favorite Peanut Butter Fudge

Five Minute Chocolate Fudge

Chocolate Fudge with Nuts

Peanut Butter Fudge

New Orleans Pralines

Karlyn's Divinity Recipe

Chocolate Recipes

Fudge Recipes Index

Chocolate Recipes

Bourbon Balls

Pralines

Candy Recipes

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter