Chocolate Oreo Cream Cake

By khovater

Ingredients

• Cake:
• 1 package chocolate cake mix
• 3 eggs
• 1/2 cup oil
• 3/4 cups buttermilk
• 1 cup sour cream
• 1 tsp vanilla
• OREO FILLING
• 8 ounce package of cream cheese ( you can also use reduced fat)
• 1/2 cup sugar
• 2 cups of Cool Whip (extra creamy)
• CHOCOLATE ICING
• 1/3 cup plus 1 TSp cocoa powder
• 6 TBSp of softened butter
• 4 1/2 cup cup powdered sugar
• 1 1/2 tsp vanilla
• 5-6 TBSP milk or more if needed

Details

Adapted from thewednesdaybaker.blogspot.com

Preparation

Step 1

Cake:
In a large cake bowl add the eggs and mix. Then add all the other ingredients except the cake mix and combine. Add the chocolate cake mix and mix till blended. Prepare 2 round cake pans with grease and flour. Divided the batter evenly between the two cake pans and bake at 325 and follow timing on back of box of cake mix.

Filling:
12 oreo cookies, coarsely crushed Crush the cookies in a pastic bag then put them in the medium size mixing bowl add the remaining ingredients mix with the hand mixer and set aside.

Icing:
In a medium size mixing bowl, add the ingredients and carefully mix and blend the icing.

Remove your cakes from the baking pans after they have cooled. If wanted you can level your cakes after they have baked and cooled. Lay one of the cakes on the cake platter and spread the entire OREO filling over the top ot the cake. Being careful not to rip or tear the cake. Level the next cake and place that on top of the OREO filling. Frost the entire cake with icing.