SUPER EASY FUDGE
By cnash
Rate this recipe
4.5/5
(2 Votes)
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Ingredients
- 12 oz. semisweet chocolate, either chips or a bar broken into pieces
- 1 14oz. can of sweetened condensed milk
- 2 tbs. regular butter
- OPTIONAL: 1 cup any kind of nuts, bashed up into small pieces (almonds are great in this!)
Details
Servings 1
Adapted from cooks.com
Preparation
Step 1
Place all ingredients (except nuts, if using) in a pan over medium-low heat. Melt and stir together slowly, until combined and shiny. Remove from heat. If using nuts, add now.
Spread in a disposable, square, aluminum pan and let cool at room temperature for about a half hour. Place in fridge and let it completely set (about 2-3 hours).
Score across the top, 8 lines up and down, and 8 lines across. Remove from pan and cut all the way through score marks with sharp knife.
Will yield 64 pieces. Bag them up and give them out for presents!!!
Enjoy!
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