Chicken Divan

By Tonya_Speed

Ingredients

• 6 boneless skinless chicken breasts, cooked and chopped
• 1 large bunch of broccoli, cooked and chopped
• 2 cans of cream of broccoli soup
• ½ cup of chicken broth
• 1 ½ cups low-fat mayonnaise
• ½ teaspoon curry powder
• 2 cups grated sharp cheddar cheese
• 3 tablespoons lemon juice
• 1 cup saltine crackers, crushed and moistened with 1 T melted butter

Details

Servings 6

Preparation

Step 1

Layer chicken on the bottom of an un-greased 9 x 13 glass baking dish. Add a thick layer of broccoli on the top of the chicken.

Make the sauce in a mixing bowl by combining cream soup with mayo. Then add chicken broth until mixture is smooth. Add curry powder, lemon juice and almost all the grated cheese, reserving 1/2 cup.

Pour the sauce on top of the chicken and broccoli in the pan. The sauce should cover the chicken and broccoli in the dish.

Sprinkle the butter-moistened crackers on top and sprinkle reserved cheese.

Bake in a 350 degree oven for 40-45 minutes or until the casserole is bubbling and hot.