Mini Cheesecake in a Jar
By carvalhohm2
Rate this recipe
4.5/5
(23 Votes)
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Ingredients
- 1 Fiber One® 90 calorie chocolate fudge brownie (from 5.34-oz box)
- 1 container (5.3 oz) Yoplait® Greek 100 strawberry cheesecake yogurt
- 2 tablespoons frozen fat-free whipped topping, thawed
- Chopped fresh strawberries, if desired
Details
Servings 1
Cooking time 5mins
Adapted from pillsbury.com
Preparation
Step 1
Break up brownie into small crumbs. Spoon crumbs into jar, reserving some for garnish. Spoon yogurt into jar over crumbs; top with whipped topping. Garnish with reserved crumbs and chopped strawberries.
Look for jars in the canning department of grocery stores or hardware stores. Small size jars work best for this recipe, but you could use any size depending on what you have in the kitchen.
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