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Pecan Crackers

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Ingredients

  • 1/2 (16 ounce) package graham crackers
  • 2 cups chopped pecans
  • 1/2 cup white sugar
  • 1/2 cup butter
  • 1/2 cup margarine

Details

Servings 24
Preparation time 10mins
Cooking time 22mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Line a baking sheet with graham crackers. Sprinkle evenly with pecans.

In a small saucepan over medium heat, combine sugar, butter and margarine. Bring to a boil and boil 3 minutes. Remove from heat and spoon mixture over pecans, coating well.

Bake in preheated oven 12 minutes, until golden. Cool completely before serving.

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