Stir Fry Ramen

By melissawelch

Ingredients

• 1 - 1 (3 ounce) package ramen noodles (beef flavored)
• 2 - 2 cups water
• 1 - 1 lb steak (cut into strips)
• 2 - 2 teaspoons oil
• 2 - 2 cups broccoli, cut up
• 1 - 1 cup green onion, cut into strips
• 1 - 1 tablespoon low sodium soy sauce
• 1/8 - 1/8 teaspoon crushed red pepper flakes (optional)

Preparation

Step 1

1. Cook noodles according to package directions and drain.
2. In skillet brown beef and drain.
3. Add oil, 1/2 seasoning packet, broccoli, onions to meat.
4. Stir fry for 5 minutes.
5. Add soy sauce and red pepper, simmer 5 additional minutes. Serve over noodles.