Caesar Salad

By Dianne_H

Ingredients

• 2 small cloves garlic, minced
• 1/3 cup oil, preferably olive
• 1 pound romaine lettuce, well dried
• 1 egg white
• 3/4 tsp salt
• 1/4 tsp pepper
• 2 tbsp lemon juice
• 2 tsp worcestershire sauce
• croutons
• 1/4 cup grated Parmesan cheese

Details

Servings 4

Preparation

Step 1

Combine oil, garlic, worcestershire sauce, lemon juice, salt, pepper and egg white into a blending cup. With hand blender, beat until frothy and thick. Pour over torn lettuce leaves and toss with croutons and Parmesan cheese.