Green Bean Casserole

By mrshermes2002

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Ingredients

1 large can French-cut green beans
1 can cream of mushroom soup
1 slab bacon
1 bag mushrooms
French-fried potatoes

Details

Adapted from foodnetwork.com

Preparation

Step 1

Cook bacon until crisp. Saute mushrooms in bacon grease. Add bacon and mushrooms to green beans and cream of mushrooms soup. Add some French-fried potatoes. Bake at 350 for about 30 minutes. Top with more onions when done and serve.