HOT BEAN AND CHEESE DIP

By bklynmommy

Ingredients

• 1 tablespoon olive oil
• 1/2 onion chopped
• 1 jalapeno, diced (optional)
• 1 (14.5 ounce) can refried beans ( I used the jalapeno variety)
• 1 tablespoon sour cream
• 1/4 teaspoon ground cumin
• 1/2 teaspoon kosher salt
• 1/3 cup cubed medium cheddar cheese (1/2 inch cubes)
• 1/3 cup cubed pepper jack cheese ( 1/2 inch cubes)

Details

Adapted from lifesambrosia.com

Preparation

Step 1

Heat oil in a saucepan over medium heat. Cook onions and jalapeno for 3 minutes or until softened slightly.
Stir in refried beans. Cook until smooth, stirring occasionally.
Stir in remaining ingredients. Cook until cheese melts.
Serve hot.