Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 4 tablespoons unsalted butter, softened
- 3 tablespoons sugar
- 1 large egg yolk
- 1 cup flour
- 1 teaspoon salt
Details
Servings 1
Preparation
Step 1
Preheat oven to 375 degrees.
Stir together butter and sugar in a medium bowl. Stir in yolk. Add flour and salt, and stir until mixture is dry and crumbly. Press dough into bottom and up sides of a 9-inch pie dish. Freeze until firm, about 20 minutes.
Bake, rotating halfway through, just until crust turns golden brown,
20 to 22 minutes. Let cool in dish.
Review this recipe