*ORANGE POPPY SEED DRESSING

By stepjo7269

Taste of Home Light & Tasty
By: Sue Dannahower of Denver, Colorado.

Ingredients

• Directions:
• 4 teaspoons cornstarch
• 6 tablespoons cold water
• 1-1/3 cups orange juice
• 1/4 cup white vinegar
• 4 teaspoons honey Dijon mustard
• 4 teaspoons honey
• 1-1/2 teaspoons poppy seeds
• 1/2 teaspoon salt
• ●In a small saucepan, combine cornstarch and cold water until smooth. Stir in the orange juice, vinegar, mustard and honey.
• ●Bring to a boil; cook and stir for 1 minute or until thickened. Stir in poppy seeds and salt.
• Cover and refrigerate until chilled. Yield: 1-1/2 cups.
• Comment:
• I have an orange poppy seed dressing that contains fruit pectin as the thickening agent.
• ●Stir together the following ingredients in a small bowl:
• 1/3 cup orange juice
• 1 tablespoon honey
• 1 tablespoon powdered fruit pectin
• 1/4 teaspoon finely grated orange peel
• 1/4 teaspoon poppy seed.
• ●Cover and refrigerate at least three hours before serving.

Details

Servings 12

Preparation

Step 1

26 calories/2 T. serving