Robust Italian Salad

By kayjayjohnson

Ingredients

• 1 package (16 ounces) ready-to-serve salad greens
• 1 package (2-1/2 ounces) sliced pastrami, cut into 1/2-inch pieces, optional
• 1 cup (4 ounces) shredded part-skim mozzarella cheese
• 4 plum tomatoes, chopped
• 1 teaspoon Italian seasoning
• 1/3 cup Italian salad dressing
• 1 cup salad croutons
• Sliced ripe olives, optional

Details

Adapted from tasteofhome.com

Preparation

Step 1

In a large salad bowl, combine the first five ingredients. Drizzle with dressing; toss to coat. Top with croutons and olives if desired.