Caramelized Honey Dijon Chicken

By teresafu

Ingredients

• 2 tablespoons spicy mustard (I used Trader Joe’s Sweet + Hot) salt & pepper

Details

Servings 4
Adapted from keyingredient.com

Preparation

Step 1

Directions

Heat a skillet on medium high heat and add olive oil. Pat chicken dry with a paper towel so it is very, very dry. Season with salt and pepper generously. Add chicken to skillet and brown on both sides, about 6-8 minutes each, depending on the thickness.

In a bowl, combine honey and both mustards. Whisk well.

Remove chicken and while it is still hot, brush on mustard. Serve!