Pancake Topping

By Hklbrries

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Ingredients

2 sliced bananas
2 tbsp butter
1/2 tsp vanilla extract

Details

Adapted from dashrecipes.com

Preparation

Step 1

In a large skillet over medium heat, saute sliced bananas in butter until soft and golden, about 3 minutes. Stir in vanilla extract. Serve hot, with pancakes, waffles, French toast, or vanilla ice cream.