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SIRACHA RANCH DIP

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Ingredients

  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon rice vinegar
  • 1 – 2 teaspoons sriracha
  • 1 teaspoon dried dill
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon kosher salt

Details

Adapted from lifesambrosia.com

Preparation

Step 1

Combine all ingredients together in a bowl and mix well. Cover and refrigerate for at least 30 minutes.
Serve with fries, tots or veggies.

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