Pound Cake
By melissawelch
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Ingredients
- 2 2/3 cup Flour
- 2 cup Sugar
- 1 1/2 tsp baking Powder
- 1/2 tsp salt
- 1 cup shortening (1/2 marg, 1/2 crisco)
- 1 cup milk
- 1 tsp Almond Extract
- 1/2 tsp vanilla
- 4 eggs.
Details
Servings 10
Preparation
Step 1
Combine all ingredients together, except eggs
Mix for 2 minutes
Add eggs, 1 at at time, Beating for 2 more minutes after each egg is added.
Bake 350 degrees or 45 minutes in a greased Bundt pan.
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