Hush Puppies

By RoketJSquerl

Ingredients

• 2 cups self-rising cornmeal mix
• 3 tablespoons self-rising flour
• 2 tablespoons sugar
• 1/4 cup diced onion
• 1/4 cup green bell pepper (omitted this time)
• 1 cup milk
• 1 egg, beaten
• vegetable oil for deep-frying
• .

Details

Adapted from heartofacountryhome.wordpress.com

Preparation

Step 1

In a deep fryer or heavy, deep skillet, heat 2 - 3 inches of oil over medium heat to 375°.

In a mixing bowl, combine cornmeal mix, flour, sugar, onion, and pepper. Add milk and egg; mix well. Let stand for 5 minutes. Drop batter by tablespoons into hot oil. Fry until golden brown, turning several times. Drain on paper towels. Makes about 12 large hush puppies.