No Fuss Focaccia

By Flyer920

Warm Aromatic yeast bread, no kneading required in under 2 hours

Ingredients

• 12 ozs warm water
• 5 tb olive oil
• 1 1/4 tsp salt
• 3 1/2 cups unbleached ap flour
• 1 tbs instant yeast

Preparation

Step 1

Lightly grease 9 x14 pan and drizzle olive oil on the bottom

Combine all ingredients an beat at high speed for 60 secs

Pour/scoop sticky batter into prepared pan, cover and let rise at room temp for 60 minutes, until puffy

While dough is rising preheat oven to 375

Gently poke dough with index finger

Drizzle lightly with olive oil and dried herbs of choice

Bake until golden about 35-40 minutes

Remove from oven, wait 5 minutes and turn onto rack