Meatloaf

By dmason

Ingredients

• 1 lb. beef chuck
• 2 tsp worcestershire sauce
• 1 onion, chopped
• 1 egg
• 1/2 cup Italian bread crumbs
• 1 8oz. can tomato sauce
• salt + pepper

Preparation

Step 1

Beat egg and mix with tomato sauce and w. sauce. Mix bread crumbs, onion and beef together. Mix 1/4 of sauce into meat and mix. Shape into loaf pan and pour rest of sauce on top.

Bake 375 degrees for 1 hr.