Menu Enter a recipe name, ingredient, keyword...


Five Ingredient Peanut Butter Blossoms


Google Ads
Rate this recipe 4/5 (1 Votes)
Five Ingredient Peanut Butter Blossoms 0 Picture


  • Makes about 30 little cookies
  • 1 cup creamy peanut butter
  • 1 cup packed brown sugar
  • 1 egg
  • Granulated sugar for rolling
  • Hershey Kisses for topping (I used dark chocolate Kisses. For something more strictly dairy-free, just use some chunks of dairy-free chocolate)



Step 1

Preheat oven to 375ºF. Mix together the peanut butter, brown sugar, and egg. If it's too wet, add a tablespoon of brown sugar at a time until doughy. You can add about a teaspoon of vanilla and a big pinch of salt if you want (they'll be fine without if you're in a rush). Roll into small balls and roll in some granulated sugar (if you're too lazy, they turn out fine without doing this). Bake for about 9 minutes or until the edges are golden brown. Top each with a Kiss.

Review this recipe