"Tenntucky Blackberry Cobbler"

By RoketJSquerl

Ingredients

• 1 1/4 Cups Sugar
• 1 Cup Self-rising Flour
• 1 Cup Milk
• 1/2 Cup Butter, melted
• 2 Cups Blackberries, frozen
• Ice Cream, optional

Details

Servings 6

Preparation

Step 1

1. Whisk together 1 cup sugar, flour and milk just until blended; whisk in melted butter. Pour batter into a lightly greased 8 x 12 or 11 x 8 inch baking dish; sprinkle blackberries and remaining 1/4 cup sugar evenly over batter.


2. Bake cobbler at 350F for 1 hour or until golden brown and bubbly. Top with a scoop of ice cream, if desired.