PW's Perfect Pancakes

By RoketJSquerl

Ingredients

• 3 Cups Plus 2 Tablespoons Cake Flour
• 1/2 Teaspoon Salt
• 3 Tablespoons Baking Powder
• 2 Tablespoons Sugar
• 2 Cups Milk
• 2 Large Eggs
• 3 Teaspoons Vanilla
• 4 Tablespoons Butter
• Extra Butter
• Maple or Pancake Syrup

Details

Servings 4

Preparation

Step 1

Mix together dry ingredients in large bowl. Mix together milk, eggs, and vanilla in a separate bowl. Add wet ingredients to dry ingredients, stirring very gently until just combined.

Melt butter and add it to the batter, stirring gently to combine.
Cook on a greased skillet over medium-low heat until golden brown. Serve with an obscene amount of butter and warm syrup.