BISQUITS AND SAWMILL GRAVY

By ClaudiaJan

Ingredients

• 3 Cups all purpose flour
• 2 tab. Sugar
• 1 to 1 cups milk
• tsp. baking soda and salt
• cup vegetable shortening
• cup melted butter

Preparation

Step 1

Combine dry ingredients. Cut in shortening with a fork until pea size. Add milk till well mixed, a little at a time!

Turn out on floured surface, kneading lightly. Roll to inch. Cut with 2 inch cutter. Place in greased iron pan. Brush biscuits with melted butter and bake for 12 to 14 minutes.

Packaged Gravy will work!