THE PANTRY COLESLAW

By curly

The Pantry is a very popular 24/7 restaurant located in downtown Los Angeles. This is their much requested coleslaw recipe.

Ingredients

• 1 large head cabbage, finely shredded
• 3/4 cup mayonnaise
• 3 tablespoons sugar
• 1 1/2 tablespoons white wine vinegar
• 1/3 cup oil
• 1/8 teaspoon garlic powder
• 1/8 teaspoon onion powder
• 1/8 teaspoon dry mustard
• 1/8 teaspoon celery salt
• 1 dash black pepper
• 1 tablespoon lemon juice
• 1/2 cup half-and-half
• 1/4 teaspoon salt (optional)

Details

Servings 1
Preparation time 20mins
Cooking time 20mins
Adapted from food.com

Preparation

Step 1

Blend dressing ingredients in a blender. Pour dressing over cabbage in a large bowl, and toss well.