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Chocolate Chip Bundt Cake

By

From Ma

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Chocolate Chip Bundt Cake 0 Picture

Ingredients

  • 1 pkg (4 1/2 oz) chocolate instant pudding
  • 1 pkg Devil's Food cake mix
  • 1 pkg (12 oz) chocolate chips
  • 1 3/4 c milk
  • 2 eggs

Details

Preparation

Step 1

Mix all ingredients by hand until well blended (2 min). Pour into greased and floured 12 cup Bundt pan. Bake at 350 degrees for 50-60 minutes. Cool 15 minutes in pan. Remove and cool on rack.

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