Ramen Salad

By know1der

Ingredients

• 1 pound cole slaw
• 1 cup slivered almonds
• 1 cup sunflower seeds
• 2 bunches green onions, chopped
• 2 packages beef ramen noodles, uncooked and crushed
• 1 stem broccoli florets
• Dressing
• 3/4 cup vegetable oil
• 1/4 cup sesame oil
• 1/2 cup sugar
• 1/3 cup white vinegar
• Seasoning packets from ramen packages

Preparation

Step 1

Make the dressing 2 hours ahead and store in the refrigerator to let the flavors blend.

Combine all other ingredients and toss with dressing when ready to serve.