Corned Beef Spread Recipe

By nekmor

Ingredients

• 2 cups mayonnaise
• 2 cups (16 ounces) sour cream
• 1 medium onion, finely chopped
• 2 tablespoons dill weed
• 1 teaspoon seasoned salt
• 2 cups diced cooked corned beef
• Onion bagels, split and cut into wedges or snack rye bread

Details

Servings 32
Adapted from tasteofhome.com

Preparation

Step 1

In a large bowl, combine the mayonnaise, sour cream, onion, dill, seasoned salt and corned beef. Cover and refrigerate until serving. Serve with bagel wedges or rye bread. Yield: 4 cups.